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re: Spunky & Friends Gourmet Grub & Tailgate Treats

Posted on 8/1/14 at 11:10 pm to
Posted by bwood
Member since Jan 2013
438 posts
Posted on 8/1/14 at 11:10 pm to
Try this.

quote:

spatchcock chicken


LINK

Cut the backbone out and roll the thighs forward. Cook around 400 degrees for an hour or so. No need to turn.
Posted by Spunky
Member since Mar 2013
10025 posts
Posted on 8/1/14 at 11:29 pm to
Gonna do it. I didn't have any of my chicken tonight buy the wife seemed pleased. She ate some now is passed the frick out on the couch with the dogs.

I've got 4 turkey thighs in the fridge waiting to be cooked tomorrow, my plan is to get up around 7 and get going. I've got to clear some shite in my new man room cook turkey go get beef ribs cook them and go to best buy and look for a new tv. At least that's the plan as of now. Just took a " nerve pill" as chef calls it so I'll more than likely wake up at 9 and not do shite but tryn get laid and cook a bit.
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