re: The 2014 Dawgrant Rib-off: Enrollment Closed..................

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I say keep it as simple as possible.

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I agree.

Half of the whole point anyway is to simply have a thread where people are smoking ribs simultaneously, talking shite, and having a few laughs along the way, while cars go round and round at Talladega at over 200 mph. Everyone has strong opinions and philosophies, and so it could be hilarious, and good clean fun. And also, educational.

If some cooks want to blog about certain phases of the cook along the way, like deeprig9 and Christopher have done in the past, great. If others don't, so be it.

Then in the end, by a certain deadline, we'll have each cook post a final presentation of the finished product in a separate thread...........and then leave the thread up for 24 hours or something like that asking for votes.

Everyone that agrees to vote should understand their Responsibility as Georgians.....and vow to place that vote.......... based on nothing personal, but solely on which cook has, in their opinion, most successfully honored the sacred and righteous tradition of smoking pig ribs while getting drunk. The End.


Rib-off, Mother frickers............