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re: What foods or other substances do you avoid for health reasons?
Posted on 1/5/14 at 11:47 am to wmr
Posted on 1/5/14 at 11:47 am to wmr
quote:
Beer was the biggest loss, but I've adopted ciders and vodka. Most gluten-free beers taste like shite.
I know they do. I'd much rather have a cider than a gluten free beer.
I homebrew, so I've got barley by the sackful in my house. Going gluten free at this point would be pretty tough.
Posted on 1/5/14 at 11:55 am to DCRebel
Five years ago there were only two restaurant/bars I knew of in Fayetteville to get served cider. Now its everywhere. Pretty easy. Between Woodchuck, Strongbow, Crispin and Ace, its covered everywhere. Lots of restaurants have gluten-free buns, or gluten-free menus now, and back then there were maybe two places here.
I've thought several times about trying to homebrew cider, but I'm confident I'd probably just make vinegar.
I've thought several times about trying to homebrew cider, but I'm confident I'd probably just make vinegar.
Posted on 1/5/14 at 1:50 pm to DCRebel
Have a gluten allergy? Talk to your doctor about shitting the frick up about it.
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