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re: What foods or other substances do you avoid for health reasons?

Posted on 1/5/14 at 11:47 am to
Posted by DCRebel
An office somewhere
Member since Aug 2009
17644 posts
Posted on 1/5/14 at 11:47 am to
quote:

Beer was the biggest loss, but I've adopted ciders and vodka. Most gluten-free beers taste like shite.



I know they do. I'd much rather have a cider than a gluten free beer.

I homebrew, so I've got barley by the sackful in my house. Going gluten free at this point would be pretty tough.
Posted by wmr
North of Dickson, South of Herman's
Member since Mar 2009
32518 posts
Posted on 1/5/14 at 11:55 am to
Five years ago there were only two restaurant/bars I knew of in Fayetteville to get served cider. Now its everywhere. Pretty easy. Between Woodchuck, Strongbow, Crispin and Ace, its covered everywhere. Lots of restaurants have gluten-free buns, or gluten-free menus now, and back then there were maybe two places here.

I've thought several times about trying to homebrew cider, but I'm confident I'd probably just make vinegar.
Posted by The Spleen
Member since Dec 2010
38865 posts
Posted on 1/5/14 at 1:50 pm to
Have a gluten allergy? Talk to your doctor about shitting the frick up about it.
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