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re: Bammers and Boudin
Posted on 3/18/09 at 8:17 am to BamaInHsv
Posted on 3/18/09 at 8:17 am to BamaInHsv
Boudin is kinda of like sausage, It is stuffed in a natural casing (precooked) rice based with lots of other tasty meats and veggies (I cant tell you what I put in mine, I want to sell it one day)
2
Posted on 3/18/09 at 8:29 am to DCOONAZZ80
Sounds good. I like every other Cajun-type food I've ever eaten. I'm a freak for some spicy Jambalaya.
Posted on 3/18/09 at 4:42 pm to DCOONAZZ80
quote:
Boudin is kinda of like sausage, It is stuffed in a natural casing (precooked) rice based with lots of other tasty meats and veggies (I cant tell you what I put in mine, I want to sell it one day)
the "Natural Casing" is called Pig Intestines. It's the skin that we use and as a casing.Rice,grounded meat,bell peppers,onions & spices. ;)
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