- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Corn ribs
Posted on 5/11/24 at 4:10 pm
Posted on 5/11/24 at 4:10 pm
You will thank me later
8
Posted on 5/11/24 at 4:30 pm to FreedomBarefoot
I did these once. It wasn't my favorite.
Posted on 5/12/24 at 12:19 pm to FreedomBarefoot
They look interesting, but seems like a lot of trouble for something that can be done with the whole ears. You're still eating corn off the cob. I don't get it.
Posted on 5/13/24 at 9:09 am to FreedomBarefoot
Few eating experiences are more annoying than corn ribs. Just give me the entire damn cobb. Thank you.
Posted on 5/13/24 at 10:33 am to FreedomBarefoot
Full sweet corn on the cob is perfect as is and you can still season them and cook them in various ways. I appreciate posters bringing new ideas just the same though. Some I try and others I do not, some I have liked and others I have not, but I appreciate them all being posted. 
Posted on 5/13/24 at 1:57 pm to FreedomBarefoot
So it's just grilled corn on the cob with an added degree of difficulty for both chef and eater?
Posted on 5/13/24 at 6:44 pm to FreedomBarefoot
Posted on 5/13/24 at 9:46 pm to FreedomBarefoot
I prefer rib corn. It’s when you score ribs like corn kernels, then put the whole thing into a food processor, blend it, then inject it into a cactus to eat.
Posted on 5/14/24 at 8:51 pm to FreedomBarefoot
Are you able to eat the cob when cooked this way? I could see it being worth the effort if so
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News