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re: Memorial Day grill out chill out thread

Posted on 5/24/16 at 7:00 pm to
Posted by Litigator
Hog Jaw, Arkansas
Member since Oct 2013
7535 posts
Posted on 5/24/16 at 7:00 pm to
Now Spiffaroo has joined the mix. The Tres Amigos are definetly baaaaaaack.
Posted by LewDawg
Member since May 2009
75242 posts
Posted on 5/24/16 at 7:25 pm to
Dude never left
Posted by Peter Buck
Member since Sep 2012
12412 posts
Posted on 5/24/16 at 8:44 pm to
Bring the boys back home.
Posted by LewDawg
Member since May 2009
75242 posts
Posted on 5/24/16 at 8:54 pm to
Reinstatement requests are being entertained from what I've gathered. I do what I can on my end.
Posted by Spaceman Spiff
Savannah
Member since Sep 2012
17437 posts
Posted on 5/25/16 at 6:58 am to
I'm here... I forgot my sign up stuff and all that jazz...
Posted by 83dawg
Cumming, GA.
Member since Sep 2012
803 posts
Posted on 5/28/16 at 2:35 am to
Question on the Ole Green Eggs,seriously considering ordering one,anyone know the best place to purchase one,and what is the best sized one,any advice is greatly appreciated in advance
Posted by VoxDawg
Glory, Glory
Member since Sep 2012
59368 posts
Posted on 5/28/16 at 6:53 am to
Provided you have a fenced-in back yard, (they tend to vanish if left unattended), I never recommend getting anything smaller than a Large. You'll almost never regret buying a size larger than you think you need.

Mrs. Vox's first one was an XL. She had cut her teeth on a bullet smoker, then a steel kettle grill with an offset smoker box for years, beforehand.

That was four years ago, and we bought a MiniMax after the Georgia Mountain EggFest in Hiawassee, last year. The MM has the cooking surface area of a small, but is uber compact for travel.

There are EggFests all over, scattered throughout the year, and you can usually buy a demo one that was only cooked on by a pro for the two days of the Fest at a significant discount.
Posted by deeprig9
Unincorporated Ozora, Georgia
Member since Sep 2012
63752 posts
Posted on 5/29/16 at 4:20 pm to
6 racks going on Ol Birdshit in the morn.

Never cooked more than 4 at a time.

Cherry wood and some hickory.

3 racks "regular" and 3 racks experimental.... Rasberry Habanero.

Wife's famous tater salad ( lots fresh dill) and frozen lemonade pie.

Posted by ladyluckUGA
Member since Feb 2014
6365 posts
Posted on 5/29/16 at 7:35 pm to
quote:

deeprig9



shite, when you did you show back up? welcome back, regardless...

Posted by BarberitosDawg
Lee County Florida across causeway
Member since Oct 2013
9914 posts
Posted on 5/29/16 at 9:29 pm to
quote:

frozen lemonade pie.



What's this?
Posted by Spaceman Spiff
Savannah
Member since Sep 2012
17437 posts
Posted on 5/29/16 at 9:42 pm to
Lemonade poured into a pie pan and frozen
Posted by Jefferson Dawg
Member since Sep 2012
31961 posts
Posted on 5/29/16 at 10:35 pm to
It's not a real thing. It's a reference to lyrics from a phish song.about lizards that went to meat stick's to get lemonade pie but a pig named guyottee forgot his hacky sack and so they sang nursery rhymes instead and weighed their heads
Posted by deeprig9
Unincorporated Ozora, Georgia
Member since Sep 2012
63752 posts
Posted on 5/30/16 at 7:41 am to
Frozen lemonade concentrate is the starting ingredient then it becomes custardy like the consistency of key lime pie but fluffier. It is easily googleable. Many fancy versions. Our version came off the side of a Cool Whip tub in the 70's.

And we use the pink lemonade version.
Posted by BarberitosDawg
Lee County Florida across causeway
Member since Oct 2013
9914 posts
Posted on 5/30/16 at 3:48 pm to
had me...
Posted by deeprig9
Unincorporated Ozora, Georgia
Member since Sep 2012
63752 posts
Posted on 5/30/16 at 6:03 pm to
Im genuinely impressed with JD's knowledge of obscure Phish references.

You dont pick up on that kind of stuff by watching other people listen to phish.
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