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Dawg Rant Rib-Off 2014: VOTES WANTED (See Page 7).....................
Posted on 5/4/14 at 12:34 am
Posted on 5/4/14 at 12:34 am
Thanks to rb, Christopher, deeprig9, bwood, Litigator, and whoever else wants to participate...........for participating......
Deadline: Around sun set tomorrow night.
ROMF'ers... ... ...
Sound Track: LINK.....
***will figure out the voting nonsense tomorrow.......
This post was edited on 5/4/14 at 7:15 pm
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Posted on 5/4/14 at 5:39 am to Jefferson Dawg
Got my coffee. Hung out with my 1 week old boy for his feeding, stepped outside and smelled some smoking, jalapeño ribs......
Posted on 5/4/14 at 7:06 am to IT_Dawg
My pro-Tech bias aside, I have to say Crissy's ribs sound the most intriguing. It's essentially a light, overnight brine with a kick. I can only imagine that they are quite tender. I rub mine down with yellow mustard and then coat in my rub - the vinegar in the mustard does a good job tenderizing, but I love the idea of the jalapeños.
Posted on 5/4/14 at 8:26 am to Jefferson Dawg
I DEDICATE THE COOKING OF THESE RIBS TO THOSE AT WEST PARK C, TALLADEGA, ALABAMA 
Time for a shot of whiskey.. Using the one-burner method and will not open the grill for 3 hours.. checking the temperature every 30 mins
Time for a shot of whiskey.. Using the one-burner method and will not open the grill for 3 hours.. checking the temperature every 30 mins
Posted on 5/4/14 at 9:04 am to Chris_topher
A lil bio on my kitchen pedigree
Posted on 5/4/14 at 9:29 am to Chris_topher
How are you gonna get any hickory smoke with a gas grill?
Posted on 5/4/14 at 9:32 am to Chili Dawg
He's got a yankee smoke box sittin on the grill grates. 
Side: His yard is probably full of white oak trees yet he purchased hickory smoking chips from Wolly World.
Side: His yard is probably full of white oak trees yet he purchased hickory smoking chips from Wolly World.
This post was edited on 5/4/14 at 9:35 am
Posted on 5/4/14 at 9:49 am to rb
OPEN YOUR MIND AND DO NOT UNDERESTIMATE THE POWER OF PROPANE
I WAS ONCE NAIVE MYSELF
DICK DOG DICK
Ingredients for the black eyed pea caviar sauce
I WAS ONCE NAIVE MYSELF
DICK DOG DICK
Ingredients for the black eyed pea caviar sauce
Posted on 5/4/14 at 10:03 am to Chris_topher
Propane BBQ Cook Off 2015 ?
Posted on 5/4/14 at 10:05 am to Chris_topher
quote:
Chris_topher
Ingredients for the black eyed pea caviar sauce
--------------------------------
Posted on 5/4/14 at 10:06 am to Chris_topher
quote:
OPEN YOUR MIND AND DO NOT UNDERESTIMATE THE POWER OF PROPANE
Posted on 5/4/14 at 10:16 am to IT_Dawg
quote:
Got my coffee. Hung out with my 1 week old boy for his feeding, stepped outside and smelled some smoking, jalapeño ribs......
You mean Icabod Cornelius?
How's the "Ice Man" doing??
Posted on 5/4/14 at 10:25 am to Chris_topher
This photo deserves an award of it's own..........
Posted on 5/4/14 at 10:35 am to Jefferson Dawg
Ha! Been thinking about taking a plate of ribs up to the Circle K later for people to taste test & video interview while pumping their gas, but thats taking it too far.. maybe one day when the DawgRant Rib-Off is a sanctioned event and the payout is $10k
Posted on 5/4/14 at 10:40 am to Chris_topher
I like how you lit up a cigar and smoked it real good and then snapped a photo...... to distract and derail the propane criticism conversation.....
Well played..
ROMFPosted on 5/4/14 at 10:52 am to Jefferson Dawg
Update:
RB - Being patient. Hanging back and biding his time. Waiting to drop bombs.
Christopher - Using same strategy that made him HGMF champ. Bold, aggressive, and unapologetic.
Deeprig9 - At Kroger buying some Match-light charcoal.
bwood - still in bed.
Litigator - still hungover and vomiting from Saturday night.
It's a beautiful mornin..................
RB - Being patient. Hanging back and biding his time. Waiting to drop bombs.
Christopher - Using same strategy that made him HGMF champ. Bold, aggressive, and unapologetic.
Deeprig9 - At Kroger buying some Match-light charcoal.
bwood - still in bed.
Litigator - still hungover and vomiting from Saturday night.
It's a beautiful mornin..................
Posted on 5/4/14 at 10:53 am to Jefferson Dawg
Bout to look at the ribs for the first time... hoping for a little underdone & to add on hour before the next step..
Fingers crossed.
Posted on 5/4/14 at 10:58 am to Chris_topher
Gus Malzahn to give the command to start engines at Talladega today....
Thatbshit should be awkward and funny.
Thatbshit should be awkward and funny.
Posted on 5/4/14 at 11:14 am to Jefferson Dawg
quote:
Deeprig9 - At Kroger buying some Match-light charcoal.
Ingles...
ETA, if you really know CFC, tell him I can put him on some fish at Bear Creek, unlike the two guides he's been out there with.
This post was edited on 5/4/14 at 11:16 am
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