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re: Hardest SEC Coaches to Understand Speak

Posted on 12/10/16 at 6:13 am to
Posted by hogNsinceReagan
Fayetteville, Ar
Member since Feb 2015
5879 posts
Posted on 12/10/16 at 6:13 am to
.
This post was edited on 12/10/16 at 6:20 am
Posted by stomp
Bama
Member since Nov 2014
3705 posts
Posted on 12/10/16 at 7:01 am to
quote:

The "inside trout" guy


Those were depressing times.

Thank the good merciful Lord for deliverance.
Posted by CrimsonTideMD
Member since Dec 2010
6925 posts
Posted on 12/10/16 at 10:39 am to
quote:

Bear sounded like he had a mouth full of gravel but I learned to understand what he was saying.



40 years of unfiltered Chesterfields took its toll
Posted by Masterag
'Round Dallas
Member since Sep 2014
18798 posts
Posted on 12/10/16 at 11:31 am to
quote:

1. they cook on a "pit" and not a "grill" as it is called most often.



you've never heard bbq pit before? a grill is not a bbq pit. a fricking pit is what you use to smoke. obviously you're not from tx, either.

Posted by chitiger91
Lake Bluff IL
Member since Apr 2016
3120 posts
Posted on 12/10/16 at 12:13 pm to
Dude the way you're sounding you've never stepped foot in the state. Stop badmouthing a place you know nothin about and stay the frick out. Here in Illinois the mosquitoes are just as bad and the food is nothing like home. God I wish there was a sonic I could meet your bitch arse at.
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