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Posted on 10/30/14 at 7:06 pm to Spunky
Beef on weck. A Buffalo NY thing.
Damn good. Salty weck rolls with jus, horseradish and roast beef!
Damn good. Salty weck rolls with jus, horseradish and roast beef!
Posted on 10/30/14 at 7:09 pm to retooc
dat gravy 
Posted on 10/30/14 at 7:17 pm to K9
Got off work early today so I ran to the store and got a steak. Pan seared it and then cooked up some peppers, onions, and minced garlic with some brussel sprouts. Dinner of champions.
Posted on 10/30/14 at 7:18 pm to retooc
Wtf is a weck? 
Looks damn good man.
How'd you end up cooking it?
Looks damn good man.
How'd you end up cooking it? Posted on 10/30/14 at 7:19 pm to Damn Good Dawg
you make a pan sauce, too?
Posted on 10/30/14 at 7:20 pm to Spunky
I just saw retoocs post. I feel ashamed of what I made.
Posted on 10/30/14 at 7:20 pm to K9
Nah. Just easy peasy shite. Never really pan-seared much before so I figured I'd just marinate and go to town
Posted on 10/30/14 at 7:21 pm to Damn Good Dawg
quote:
Pan seared it
If I didn't just love being outside and cooking on the grill I would never cook another steak on it. When the weather gets shitty I'll sear mine in a cast iron skillet then throw it in the oven for a few min at 450. It's crazy good. Put a little butter on the top when u put it in over. Mmmmmm
Posted on 10/30/14 at 7:22 pm to Spunky
I need to buy a cast iron skillet. I am gonna destroy my shitty wal mart ones
Posted on 10/30/14 at 7:24 pm to Damn Good Dawg
quote:
Never really pan-seared much before so I figured I'd just marinate and go to town
Fwiw I never marinade my steak when I sear it. I'll salt it sometimes, but usually just rub with EVOO and a little spices and throw it in.
Posted on 10/30/14 at 7:25 pm to Damn Good Dawg
quote:
need to buy a cast iron skillet. I am gonna destroy my shitty wal mart ones
Buy a good one and it'll last you forever.
Posted on 10/30/14 at 7:25 pm to Spunky
Should have been more descriptive. That's exactly what I did
Frankly I do most my steaks like that
Frankly I do most my steaks like that
Posted on 10/30/14 at 7:26 pm to Spunky
Just might do that
Posted on 10/30/14 at 7:27 pm to Damn Good Dawg
Probably the best possible way to cook one.
I'm just a drunk and enjoy drinking outside
I'm just a drunk and enjoy drinking outside
Posted on 10/30/14 at 7:27 pm to Spunky
quote:
I'll sear mine in a cast iron skillet then throw it in the oven for a few min at 450. It's crazy good. Put a little butter on the top when u put it in over.
This is how I cooked the beef. Was in the oven for about 10.
Then sat on my cutting board for 20 mins before slicing. Tried to slice as thin as possible but it wasn't easy.
Posted on 10/30/14 at 7:28 pm to Spunky
Dude I'd be cooking outside every night if I could. I already miss it. Had some friends over and made pork chops and all I could think of is how unsatisfactory cooking on a stove can be.
Posted on 10/30/14 at 7:28 pm to Damn Good Dawg
Definitely money we spent. Watch out though, them bitches get hottt.
Posted on 10/30/14 at 7:30 pm to Damn Good Dawg
I was planning on grilling fish tonight but publix had a shitty selection. Wife said she wanted skrimp pasta so I obliged. Was good just prefer to be outside this time of year.
Posted on 10/30/14 at 7:31 pm to Spunky
In honor of the cooler weather moving in tonight, I made a crock pot of chili this morning and let it simmer all day.
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