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Posted on 6/9/14 at 1:04 pm to Spunky
I got 6 whiting and one pompano I want to cook tonight. What should I do? We baked some drum in tin foil the other night and it turned out well, bt don't know how well the smaller fish would hold up to that. Thinking about pan frying them as well. don't have access to a grill at the moment, and don't want to fry them.
Posted on 6/9/14 at 1:20 pm to K9
I'd probably go the pan frying route vs baking them. Just personal preference though.
Posted on 6/9/14 at 1:33 pm to Spunky
thats what i'm leaning towards, but problem is the skillet can probably only cook two fish at a time. I might bake 4 and pan fry 3 or something.
Posted on 6/9/14 at 1:36 pm to K9
Other options beside skillet. Deep wall pot. fry daddy etc
Posted on 6/9/14 at 8:44 pm to K9
quote:
K9
How'd it turn out?
Posted on 6/10/14 at 6:38 am to Spunky
First smoker I built for my basement.
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I built two stick burners, one for my dad (fathers day) and one for me. I also have a tailgate grill, 5 burner gas grill (with a natural gas line), and a Bubba Keg. I have issues.
First brisket on the stick burner. Look at that bark and smoke ring.
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I built two stick burners, one for my dad (fathers day) and one for me. I also have a tailgate grill, 5 burner gas grill (with a natural gas line), and a Bubba Keg. I have issues.
First brisket on the stick burner. Look at that bark and smoke ring.
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This post was edited on 6/10/14 at 9:04 am
Posted on 6/10/14 at 7:00 am to TrackDawg
I was in Clearwater the past week. They know nothing about BBQ there so I had to do the best I could with gas.
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Posted on 6/10/14 at 8:30 am to TrackDawg
Oh frick spanks about to get pwnd in his own little recipe thread .hell yea
Posted on 6/10/14 at 8:41 am to Chef Leppard
quote:
Oh frick spanks about to get pwnd in his own little recipe thread .hell yea
that is some impressive shite
Posted on 6/10/14 at 9:03 am to Spunky
Not my intent I just figured you guys would appreciate my obsession.
Posted on 6/10/14 at 9:07 am to Chef Leppard
quote:Damn...Track done walked in & wiped his dick off on Spunks curtains...
Oh frick spanks about to get pwnd in his own little recipe thread .hell yea
This post was edited on 6/10/14 at 9:08 am
Posted on 6/10/14 at 9:20 am to dallasga6
quote:
There is an obvious need for this thread since there is a lot of cookers on this board.
This thread is for questions, answers, recipes, pictures and anything food related.
Just helping out if I can
I have build threads on thesmokering.com, anyone care for links? Everything I know came from that site.
This post was edited on 6/10/14 at 9:21 am
Posted on 6/10/14 at 9:21 am to dallasga6
Track deuces on thread. spanks wife knocked up with triplets while he weeps in a puddle of sweet baby ray
Track clearly the chuck sheen of pit masters
Track clearly the chuck sheen of pit masters
Posted on 6/10/14 at 9:25 am to TrackDawg
quote:
have build threads on thesmokering.com, anyone care for links?
Yes! Thanks track!
Some real deal expertise in this bitch finally
Posted on 6/10/14 at 9:29 am to Chef Leppard
quote:
Some real deal expertise in this bitch finally
When I need info on which vein to stick it in I'll make sure to send you a shout out
Posted on 6/10/14 at 9:33 am to TrackDawg
quote:
have build threads on thesmokering.com, anyone care for links? Everything I know came from that site.
Yes please
Posted on 6/10/14 at 9:33 am to Chef Leppard
I'm not an expert, as you will see from the build threads. I had a million question. Of course that was a while ago 
My shits tight now 
Stick burner
Fisher Smoker
My shits tight now Stick burner
Fisher Smoker
This post was edited on 6/10/14 at 9:40 am
Posted on 6/10/14 at 9:37 am to TrackDawg
Posted on 6/10/14 at 9:37 am to Spunky
And when I wanna know how many klondike bars it takes to get your wife to cough up some anus , I'll holla at Pit Master Track
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