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Quick Food Question
Posted on 1/18/13 at 4:02 pm
Posted on 1/18/13 at 4:02 pm
Which restaurant has the best steak in NWA?
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8
Posted on 1/18/13 at 4:18 pm to SLC
Run down to a Harp's and pick up some of this and you might never order another steak at a restaurant again. I love this stuff, use it on burgers and tuna too.
Posted on 1/18/13 at 4:23 pm to SLC
quote:
Which restaurant has the best steak in NWA?
This exact topic was on our rivals board yesterday.
Mr Bee's in Rogers won. Does was 2nd, with Ruth Chris 3rd.
Posted on 1/18/13 at 4:25 pm to SLC
Mr. B's in Rogers. Order the 10 oz. Filet of tenderloin.
Posted on 1/18/13 at 4:32 pm to SLC
Mr. Bs vs Doe's is a heavy weight battle for first place. I'm going to give the slight edge to Does though. Both are much better than Ruth Chris and Herman's which make up my second tier.
This post was edited on 1/18/13 at 4:35 pm
Posted on 1/18/13 at 5:33 pm to SLC
Doe's
Posted on 1/18/13 at 5:49 pm to SLC
Doe's
Posted on 1/18/13 at 5:50 pm to SLC
I prefer James at the Mill for some odd reason
Posted on 1/18/13 at 8:56 pm to Hawgeye
Had a bone-in ribeye at River Grille with beauxboy this evening. It was great.
Posted on 1/19/13 at 3:41 am to SLC
does
Posted on 1/19/13 at 5:15 am to oklahogjr
IMHO, Doe's is overrated. Their beef isn't as good as most places. I love Ruth's Chris, Mr. B's, River Grille and even Copeland's.
IMHO, Doe's, Theo's, Herman's and Fred's are second tier.
Never had Catfish Hole's.
Believe it or not but Western Sizzling in Springdale makes a good streak. Who'd a thunk it?
IMHO, Doe's, Theo's, Herman's and Fred's are second tier.
Never had Catfish Hole's.
Believe it or not but Western Sizzling in Springdale makes a good streak. Who'd a thunk it?
This post was edited on 1/19/13 at 5:16 am
Posted on 1/21/13 at 6:33 am to SLC
Am I the only person who ever eats at James at the Mill? I'm serious about there steak.
I've eaten at Does, Herman's, Copelands, and would rate their steak above all those.
I've eaten at Does, Herman's, Copelands, and would rate their steak above all those.
Posted on 1/21/13 at 9:39 am to Hawgeye
I've eaten at James at the Mill, just never had their steak.
If it's that good I'll try it out. Which steak do they prepare well? Ribeye? Filet?
If it's that good I'll try it out. Which steak do they prepare well? Ribeye? Filet?
Posted on 1/21/13 at 9:40 am to Hawgeye
And I'm serious about Western Sizzlin. 
Posted on 1/21/13 at 9:41 am to SLC
Actually, I'm kidding. I do get their 6 oz sirloin at lunch and it's good but not elite.
Anyone been to Basil's? Any good?
My ribeye at River Grille was outstanding.
Anyone been to Basil's? Any good?
My ribeye at River Grille was outstanding.
Posted on 1/21/13 at 9:49 am to SLC
Ive only had the ribeye. But I am one that once I know something good at a place, I tend to order that every time I go, and I always want a good steak.
Posted on 1/21/13 at 10:03 am to Hawgeye
After you eat a shite ton of Filet's you realize that there are better steaks...in regards to flavor anyway
The Bone-In Ribeye and Porterhouse are by far the best steaks
The Bone-In Ribeye and Porterhouse are by far the best steaks
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